

Lentil soup (ginger, garlic) $5.99

A P P E T I Z E R S
SPECIAL APPETIZER PLATE VG $14.99
Chef’s selection of appetizers including hummus, babaganog, red lentil kofta, olives yogurt salad, falafel balls, and grape leaves. Served with pita bread.
HUMMUS GF / VG $6.50
A delicious middle eastern blend of chickpeas, tahini, fresh garlic, lemon and olive oil.
HUMMUS WITH MINCED LAMB GF 8.50 $
Hummus topped with minced lamb and chopped almond nuts.
HUMMUS WITH Shawarma GF 9.50 $
Hummus topped with chicken or beef shawarma and chopped almond nuts.
BABAGANOG GF VG $6.50
A middle-eastern favorite dip of puréed smoked eggplant combined with olive oil, mixed veggies, and pomegranate sauce.
GRAPE LEAVES GF VG $6.50
Exotic vine leaves stuffed with aromatic rice and parsley.
YOGURT SALAD GF VG $6.50
A delicious yogurt salad mixed with cucumber and olive oil.
RED LENTIL KOFTA VG $6.50
Balls of red lentil, cracked wheat,
green onion, tomato paste, and spinach.
FALAFEL (4 Pieces) VG $6.50
Our homemade falafel is a deliciously irresistible mix of chickpeas, onion, and parsley. Deep-fried for even more flavor.
SAMBUSA (4 Pieces) $6.99
Crispy pastries stuffed with a generous serving of your choice of beef or cheese filling.
Fatayer (4 Pieces) $6.99
Pastry pies stuffed with meat, cheese, and spinach baked in the oven. perfect finger food appetizers
KEBBEH (4 Pieces) $7.5
A crispy shell of cracked wheat stuffed with ground meat, onion, nuts, and spices.








Pastry pies stuffed with meat, cheese and spinach baked in oven. perfect finger food appetizers these regularly as a allday snack






S A L A D
FATOUSH $8.50
A Mediterranean blend of tomatoes, parsley, radishes, onions and cucumbers on romaine lettuce and seasoned with three herbs and toasted pita bread chips. Dressed with homemade pomegranate dressing.
TABOULE $7.50
Parsley mixed with cracked wheat, fresh tomatoes, onions, mint, lemon, salt and extra virgin olive oil.
HOUSE SALAD $6.99
Our house-made a salad of lettuce, tomatoes, cucumbers, pickled turnips and topped with shredded carrots.
SPINACH SALAD $8.99
Spinach, tomato, almond, feta cheese, and homemade dressing
Add Chicken Breast $5.00
B U R G E R S & W R A P S
Served with salad, fries or rice.
LAMB BURGER WITH FETA $13.99
A patty of fresh lamb on a sesame seed bun topped
with lettuce, tomato, mayonnaise, and feta cheese.
BEEF OR CHICKEN BURGER $12.99
A hand prepared patty of lean ground beef or chicken
on a sesame seed bun topped with lettuce, tomato, mayonnaise, and cheese.
CHICKEN DELUX $12.99
Grilled chicken breast on sesame seed bun topped
with lettuce, tomato, mayonnaise.
SYRIAN CHICKEN OR BEEF SHAWARMA $11.99
Slices of marinated chicken breast or beef paired
with garlic sauce (chicken), tahini sauce (beef), pickled turnip, lettuce, and tomato and then wrapped in
a soft tortilla and grilled.
DINNER WRAP
Falafel (VG) or red lentil kofta (VG) $10.99








K E B A B S
Served with fresh salad and rice.
MIXED KEBAB GF $22.50
A combination of any three skewers of chicken shish taowq, lamb kofta kebab, and beef shish kebab.
LAMB KOFTA KEBAB GF $16.99
Two skewers of grilled minced lamb marinated with onion, peppers, and mixed spices.
BEEF SHISH KEBAB GF $18.99
Two skewers of sirloin beef cubes marinated with herbs, mustard, and yogurt.
CHICKEN SHISH TAOWQ GF $16.99
Two skewers of chicken breast cubes marinated with herbs, yogurt, lemon, and garlic.
HALABI KEBAB $17.99
Two skewers Deliciously blended minced lamb served on a bed of grilled tomatoes, roasted spicy red peppers, pomegranate juice, and nuts.
ORFALI KABAB $18.50
Two skewers of minced lamb spiced authentically and paired with fresh grilled tomato and
hot banana pepper
SHAWARMA PLATE 15.99
Slices of marinated chicken breast or beef paired with garlic sauce (chicken), tahini sauce (beef), pickled turnip, served with( rice or fries )and salad, houmous
M A I N C O U R S E S
Served with fresh salad and rice or fries
GRILLED SALMON GF $18.50
Fresh, grilled salmon fillet seasoned with garlic, rosemary & olive oil. Served with rice and salad.
LAMB CHOPS GF $22.50
Three delicious, tender and succulent lamb chops, seasoned with herbs and grilled to perfection.
PAN FRIED HADDOCK GF $16.99
Fresh haddock fillet marinated with garlic, lemon and Chef’s special herbs.
ROASTED CHICKEN GF $14.50
Tender slow-cooked quarter chicken marinated and roasted in a tomato and mushroom sauce, then seasoned with authentic middle eastern spices.
SHRIMP JUMBO (6pieces) GF $17.99
Barbecued jumbo shrimp seasoned with herbs











Layered casserole of eggplant, potato, ground beef and béchamel sauce. Served with a dish of rice.



T R A D I T I O N A L D I S H E S
Served with fresh salad and rice.
MANDI GF
Tender slow-cooked quarter chicken $14.99
or lamb shank $16.99
on a bed of smoky rice and topped with onions and raisins. Only at Chef Abod Café!
KABSA GF
A delicious blend of aromatic spiced rice “bursting with flavor” topped with a slow-cooked
chicken leg $14.99
or lamb shank $16.99
Fish $17.99
FISH KABSA GF $17.99
A delicious blend of aromatic spiced rice “bursting with flavor” topped with a haddock fillet.
SHRIMP KABSA GF $17.99
A delicious blend of aromatic spiced rice “bursting with flavor” topped with shrimp.
OKRA (BAMIA) GF $16.50
A middle-eastern fusion of fresh baby okra, lamb, and a selection of spices simmered together to perfection. Served with a dish of rice.
MOROCCAN TAJINE GF
Tender slow-cooked chicken or lamb shank, green peppers, green olives, potatoes, tomato, and onion mixed with a blend of aromatic spices. Served with a dish of rice
chicken leg $14.99, lamb shank $16.99
Fish $17.99
MOUSAKA $15.50
Layered casserole of eggplant, potato, ground beef, and béchamel sauce. Served with a dish of rice.
KIBBEH LEBANIAH $15.99
Crispy shells of cracked wheat stuffed with
ground beef, onion, and spices served in a warm yogurt stew with a side of rice.
"This was my all-time favorite dish growing up" - chef
SYRIAN RAVIOLI $15.99
A true Syrian traditional dish, made of fresh doughy shells with ground meat, spices in a delicious yogurt stew. Served with rice.
*shakria available upon request
VEGETARIAN PLATES
FALAFEL PLATE VG $12.99
Three vegetable patties made of ground chickpeas, vegetables and a special blend of spices. Served with salad, hummus, rice, and pita bread.
RED LENTIL KOFTA VG $12.99
3 balls of red lentil, cracked wheat, green onion, tomato paste, and spinach. Served with farmer salad and rice and hummus.
SPECIAL APPETIZER PLATE VG $14.99
Chef’s selection of appetizers including hummus, babaganog, red lentil kofta, yogurt salad, falafel balls, and grape leaves. Served with pita bread.
MIXED VEGGIE PLATE VG $14.99
Babaganog, hummus, two falafel patties, and bourak. Served with warm pita bread.
BOURAK PLATE VG $13.99
Phyllo pastry stuffed with spinach and feta cheese
Served with farmer salad and pilaf rice and hummus.



